ONWUZURUIKE, U. A.; ULUOCHA, M. D.; AGWO, O. E.; EDIMA-NYAH, A. P.; IROEGBU, F. E. Investigating the frying stability of African oil bean seed (Pentaclethra macrophylla) and refined palm olein oil blends. ADAN JOURNAL OF AGRICULTURE, [S. l.], v. 6, n. 2, 2026. DOI: 10.36108/adanja/5202.60.0291. Disponível em: https://adanjournal.org.ng/index.php/adanj/article/view/173. Acesso em: 29 aug. 2026.